Barley Republic Public House

48 Spanish St, St. Augustine, FL 32084 · Map

9 Warning

Latest state inspection: Oct. 22, 2026 (Routine - Food)
9 violations (3 high-priority). Warning issued: the inspector will come back to check that violations are fixed.

What the inspector found on Oct. 22, 2026

  • High Priority Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine at 0ppm. After testing several times still at 0ppm.
  • High Priority Stop Sale issued on time/temperature control for safety food due to temperature abuse. In cooler overnight; Drawers; pasta, cheese 49F
  • High Priority Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In cooler overnight; Drawers; pasta, cheese 49F..
  • Intermediate Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Whipping cream not dated. Person in charge dated. Fixed during the inspection.
  • Basic Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Purse/phone above food prep. Person in charge moved all items. Fixed during the inspection.
  • Basic Food stored on floor. Oil on floor.
  • Basic Ice bucket/shovel stored on top of dirty ice machine between uses.
  • Basic Ripped/worn tin foil used as shelf cover. Tin foil on bottom of shelf is ripped.
  • Basic Working containers of food removed from original container not identified by common name. Flour not labeled. Person in charge labeled. Fixed during the inspection.

From the Florida Division of Hotels and Restaurants inspection report. Read the state's report.

★ 4.5 Diners' rating · 2,066 Google reviews · Read reviews on Google Maps

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Inspection history

DateViolationsResult
Oct. 22, 2026 9 Warning Warning Issued Routine - Food · 9 violations (3 high-priority) (3 high-priority, 1 intermediate, 5 basic) · State report
  • High Priority Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine at 0ppm. After testing several times still at 0ppm.
  • High Priority Stop Sale issued on time/temperature control for safety food due to temperature abuse. In cooler overnight; Drawers; pasta, cheese 49F
  • High Priority Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In cooler overnight; Drawers; pasta, cheese 49F..
  • Intermediate Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Whipping cream not dated. Person in charge dated. Fixed during the inspection.
  • Basic Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Purse/phone above food prep. Person in charge moved all items. Fixed during the inspection.
  • Basic Food stored on floor. Oil on floor.
  • Basic Ice bucket/shovel stored on top of dirty ice machine between uses.
  • Basic Ripped/worn tin foil used as shelf cover. Tin foil on bottom of shelf is ripped.
  • Basic Working containers of food removed from original container not identified by common name. Flour not labeled. Person in charge labeled. Fixed during the inspection.

Other inspections in 32084

See every restaurant inspection in 32084 →

Inspection results are from Florida DBPR's public food service inspection data and are updated every morning. Diners' star rating and review count are from Google Maps. High-priority violations are those that could directly contribute to foodborne illness or injury. An inspection is a snapshot of one visit, and many problems are fixed on the spot. To see the official report, search this business on DBPR's license and inspection lookup (license 6501654). Search another restaurant.