Domino's #4908

9 W 45 St, Jacksonville, FL 32208 · Map

4 Met standards

Latest state inspection: Oct. 29, 2026 (Routine - Food)
4 violations (1 high-priority). Met inspection standards (no further action, or problems fixed on a call-back visit).

What the inspector found on Oct. 29, 2026

  • High Priority Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Pizza sauce held on time as public health control for a maximum of 10 hours not properly being tracked as no time marker provided for pizza sauce. Operator placed time marker on container. Fixed during the inspection.
  • Intermediate Food-contact surface soiled with food debris, mold-like substance or slime. Pizza slicer at end of make line with encrusted cheese and sauce debris.
  • Basic Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters over pizza oven with dust build up. Catch tray under conveyor belt of oven with food debris build up.
  • Basic Water leaking from pipe and/or faucet/handle. Hand wash sink closest the front counter runs at constant pace when lever not pressed.

From the Florida Division of Hotels and Restaurants inspection report. Read the state's report.

How Domino's #4908 compares

The state has one inspection of Domino's #4908 on file, from Oct. 29, 2026.

Among 36 restaurants inspected in ZIP code 32208 in the past 15 months, the average latest inspection found 5.9 violations, and 8 had none. With 4 violations, Domino's #4908 ranks tied for No. 15 of 36 (fewest violations first). Across Northeast Florida, the average is 4.6.

Violation counts include minor (basic) items, so a higher number doesn't always mean a serious problem.

★ 3.1 Diners' rating · 887 Google reviews · Read reviews on Google Maps

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Inspection history

DateViolationsResult
Oct. 29, 2026 4 Met standards Inspection Completed - No Further Action Routine - Food · 4 violations (1 high-priority, 1 intermediate, 2 basic) · State report
  • High Priority Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Pizza sauce held on time as public health control for a maximum of 10 hours not properly being tracked as no time marker provided for pizza sauce. Operator placed time marker on container. Fixed during the inspection.
  • Intermediate Food-contact surface soiled with food debris, mold-like substance or slime. Pizza slicer at end of make line with encrusted cheese and sauce debris.
  • Basic Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters over pizza oven with dust build up. Catch tray under conveyor belt of oven with food debris build up.
  • Basic Water leaking from pipe and/or faucet/handle. Hand wash sink closest the front counter runs at constant pace when lever not pressed.

Other inspections in 32208

See every restaurant inspection in 32208 →

Inspection results are from Florida DBPR's public food service inspection data and are updated every morning. Diners' star rating and review count are from Google Maps. High-priority violations are those that could directly contribute to foodborne illness or injury. An inspection is a snapshot of one visit, and many problems are fixed on the spot. To see the official report, search this business on DBPR's license and inspection lookup (license 2613235). Search another restaurant.